Last Chance Foods: Maple Syrup

Last Chance Foods: Maple Syrup

Warm temperatures have many of us dusting off our outdoor grills. But the mild spring weather is bad news for maple syrup producers. Maple trees need below freezing nights in addition to warm days for the sap to run well, according to M&M Maple Farm's Mike Broadwell. That fluctuation is what gets the sugary sap to rise up and, in a tapped tree, drain out.