Podscud - Sigma Nutrition Radio

Discussions about the science of nutrition, dietetics and health. The podcast that educates through nuanced conversations, exploring evidence and cultivating critical thinking. Hosted by Danny Lennon.

#432: Bill Harris, PhD - Omega-3 Fatty Acids & Health

4 years

59m

#431: Artificial Sweeteners - Health Impacts and ‘Safe’ Levels

4 years

1 h 24m

SNP1: "Don’t Eat Vegetables" [Preview]

4 years

21m

#430: Soy - Yes, No, Maybe?

4 years

1 h 20m

#429: Kevin Hall, PhD & Stephan Guyenet, PhD - Carbohydrate-Insulin Model vs. Energy Balance Model

4 years

1 h 46m

#428: Food Environments

4 years

1 h 28m

Can You ‘Study’ Nutrition Science with a Podcast? Here’s How. (Including a Time-sensitive Announcement)

4 years

27m

#427: Jacob Schepis – Evidence-Based Coaching: Desirable Goal or Unattainable Burden for Fitness Professionals?

4 years

1 h 3m

#426: Jaebian Rosario – How Social Identity and Idealogical Extremes Impact Scientific Discussion

4 years

53m

#425: Prof. Anna Krylov – When Ideology Hurts Scientific Discourse

4 years

1 h 0m

#424: Is Low Cholesterol Bad For You?!

4 years

1 h 31m

#423: Zoya Huschtscha, PhD – Understanding Sarcopenia & Potential Interventions

4 years

36m

#422: Psychobiotics – Can Probiotics Improve Mood-related Disorders?

4 years

1 h 4m

#421: Brendon Stubbs, PhD – The Research on Depression & Physical Activity

4 years

1 h 0m

#420: Cannabis – Kevin Boehnke, PhD & Carrie Cuttler, PhD

4 years

1 h 21m

#419: Nathan Bryan, PhD – Role of Nitric Oxide in Human Health

4 years

39m

#418: Should We Consume a Direct Source of DHA?

4 years

1 h 17m

#417: Austin Baraki, MD – What Do Nutrient Blood Tests Actually Tell Us?: Understanding Biomarkers

4 years

1 h 3m

#416: David Nunan, PhD – Evidence-Informed Health Care: Evidence-based Medicine 2.0

4 years

48m

#415: Prof. Bruce Neal – Can Salt Substitutes Reduce Cardiac Events & Death?

4 years

46m

#414: Will Machine Learning Overtake Traditional Nutrition Research Methods?

4 years

1 h 43m

#413: Anthony Fardet, PhD – Nutritional Reductionism, the Food Matrix & Impact of Processing

4 years

54m

#412: Eirini Dimidi, PhD – Diet, Chronic Constipation and the Gut

4 years

47m

#411: Bone Health & Nutrition

5 years

1 h 29m

#410: Q&A: Sodium, Protein, Quackery Tactics & More!

5 years

1 h 22m

#409: Simon Hill – Shifting Towards a Healthier Diet

5 years

54m

#408: Mario Kratz, PhD – Is Eating Full-fat Dairy, Low-fat Dairy, or No Dairy Better for Cardiometabolic Health?

5 years

1 h 11m

#407: Polyphenols - Impact on Blood Pressure, Endothelial Function & Heart Disease Risk

5 years

52m

#406: Polyphenols & Cognitive Health

5 years

1 h 30m

#405: Adrian Brown, PhD - Dietary Strategies in Type 2 Diabetes

5 years

1 h 3m